Food and drink
Phil and Sarah Bucknall, the owners of Stow House, take food and drink seriously. We only use local produce and our butcher David Hartle supplies us with delicious homemade sausages and dry cured bacon for breakfast. If you are out for the day and would like a packed lunch, please ask, we make good sandwiches.
We are fully licensed and have an honesty bar as well as a selection of wines and beer. We also serve cocktails, so if you have a favourite tipple just ask. At the moment we are only doing evening meals for group bookings of six or more, but there are lots of good pubs and restaurants nearby and we are happy to book a table for your evening meal.
Breakfast is normally from 9am - 10am. If you have any special food requirements please inform us when you book, we can cater for every type of diet.